
Fermented Beet Juice(Beet Kvass)

Pine Syrup

Old Fashioned Lemonade

Pine Boletus Mushrooms in Clarified Butter

Potato Dumplings “Kopytka”

Hungarian Goulash

Solferino Soup

Johnnycakes

Plum Streusel Cake

Niagara Peach Pie

Handcrafted Old Fashioned Cocktail

Eggplant Roll-ups

Foraging Herbs

Black Currant Mousse Cake

High in Fiber Cereal

Wild Mushroom Soup

Frangipane Filling

Vanilla Pastry Cream (Crème Pâtissière)

Apricot Tart
